Well, we actually are taking a short break from cookies today. keto white chocolate macadamia nut cookies, ChocZero Sugar-Free Chocolate Hazelnut Spread, Get ChocZero Chocolate Hazelnut Spread Here, Make keto condensed milk according to instructions here, Make the keto condensed milk according to these instructions, Low Carb Keto Snickerdoodles Cookie Recipe. . Looks yummy. They are a huge hit with my family. Top with 8 ounces of sweetened condensed milk, which is a little more than half of a standard 14 oz can. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. This is why I like using grams for everything so much more precise and no guessing . To make this magic cookie bar recipe nut-free, use butterscotch chips instead of peanut butter chips and omit the pecans altogether. Hi! One tip I would like to share before I forget: dont try to spread the hazelnut spread too thinly. So long as you keep the thickness of the bars about the same, cook time should not change. Do it.) , We will never ever sell your email and you can always unsubscribe at any time. Melt the butter in a microwave-safe dish. Now if youre self control has never been tested before it will be tested now. Also, I usually dont like coconut or nuts in recipes, but I absolutely love these magic cookie bars.Magic cookie bars freeze perfectly but there is a trick to it because they are slightly ooey and gooey, so .After baking and cooling your magic bars recipe, cut into small squares for serving.Although you can store Magic Bars on the counter, I think your safest bet here is to keep them refrigerated between snacking especially if you live in a hot climate.They take less than 10 minutes to whip up, and theyll last for a week on the countertop and even longer in the fridge.If you want to freeze your magic cookie bars, let them cool, slice them into squares, and pop them in a freezer-safe container. Alternative oils: Coconut oil (not coconut butter) is a terrific alternative to butter in a cookie crust and widely available at most grocery stores. Keto Cookie Bars. You say to use a little more than half. Can i make a batch of your keto caramel sauce using the regular allulose and use that instead? Go ahead, see what happens if you use white chocolate (hint: still amazing!). Storing: These Best Chocolate Chip Cookie Bars will remain fresh for up to 3 days in an airtight container at room temperature or in the refrigerator. Add the flour, graham cracker crumbs, baking powder, and salt. I always grab them first at our local bake sales. ** Nutrient information is not available for all ingredients. Pour the crumbs into a parchment-lined 88 baking pan. originally published on Aug 26, 2019 (last updated Jan 4, 2021). You do not need to refrigerate seven layer bars. Finally, bake, until coconut has started to turn a golden brown. I also didnt realize I only had one can of condensed milk, so used part of a can of the Carnation caramel, and they came out great! these magic cookie bars are incredibly simple to throw together and made with just seven ingredients.they're essentially seven layers of ingredients that you throw together in a pan and bake until they're lightly browned.the end result is a super sweet and delicious bar that's almost impossible to stop at just one.a lot of people like to use Soft-baked graham cracker cookie bars with butterscotch, coconut, chocolate, and pecans. Crispy, sandy, creamy, gooey, sweet, chocolatey, and nutty this recipe is part-candy, part-cookie, and all delicious. Btw, am amazed at how well you manage your blog n all that goes with it. As an Amazon Associate, I earn from qualifying purchases. I actually like them more than regular Magic Cookie bars. These One Pan Magic Cookie Bars are the easiest dessert recipe I have ever made!Sign up today for free and be the first to get notified on new updates on delicious recipes, reviews and more.Popped that into the microwave to melt and then sprinkled on the graham cracker crumbs.I think the pan could use a spray of oil higher up on the sides for the cookie to slide out easier.It is that you place all the loosely spinkled ingredients in and then just pouring on the sweetened condensed milk just makes them magically come together.The ones to avoid are made with thin batters or are very delicate like tulles, Florentines, lace or pizzelles.Some people like to freeze in plastic zip bags but I think cookies can be damaged that way.Magic Cookie Bars can be eaten straight from the freezer so they arent even safe in there to keep you from indulging.As for thawing I always put them directly into gift boxes from frozen and have never had and issue.Again they need to be separated between the layers with wax paper or the little cardboard inserts that some packaging provides.A cookie like this I would tend to put in the refrigerator though but in no way shape or form would something like this last that long in our house.These bars make a great Christmas treat but there is no reason they cant be made at any time of the year.Taking these on a picnic or outdoor gathering would make you the hit of the party. Gooey, with chocolate chips and all those layers!! Lay one piece of parchment in the pan, with overhang on both sides. Comment * document.getElementById("comment").setAttribute( "id", "a9ed4c35dda300f0296dd4415d1cbd4f" );document.getElementById("id6842fea8").setAttribute( "id", "comment" ); April is an expert foodie and consummate traveler who has honed the craft of developing simple delicious recipes and finding fun places to explore! 2011-2023 Sally's Baking Addiction, All Rights Most cakes, whether halved, iced or un-iced, will keep at room temperature for 4-5 days. Add the graham cracker crumbs and melted butter to a mixing bowl and stir until all of the crumbs are moistened. Transfer the mixture to the prepared baking dish and press onto the bottom. Although they do have Sweetened Condensed Milk as an ingredient, you don't need to worry about refrigerating the bars once they have been baked. Most magic cookie bars would not be gluten-free, as they are made with a flour-based crust. This post may contain affiliate links. Magic cookie bars freeze beautifully when fully baked and can be eaten straight from the freezer for a chewier bar or thawed in the fridge for gift-giving. While it sounds like a lot, these gluten-free magic bars come together really quickly, have no fear. 7 Layer Magic Cookie Bars Bakery or homemade cookies can be stored at room temperature two to three weeks or two months in the refrigerator. NOTE: This site contains affiliate links. Such a great healthy alternative to one of my favorite recipes! Many years ago, over 54, this recipe was called Seven Layer Cookie Bar. These turned out really good. Magic Rainbow Cookie Bars: Substitute 2 cups of plain candy-coated chocolate candies for semisweet chocolate chips. Waiting to cut them is so difficultbut it's worth the wait! Course Dessert Cuisine American Prep Time 15 minutes Cook Time 30 minutes Total Time 45 minutes Servings 20 bars Calories 277kcal Author John Kanell Equipment 9x13 inch baking dish Ingredients Once the bars have cooled completely in the pan, remove them using the overhang from the foil or parchment paper, slice into bars, and enjoy! 8 ounces is a little more than 1/2 of a 14 ounce standard can.) . Loosen from sides of pan while still warm; cool on wire rack. Please advise!! Do you need to refrigerate magic cookie bars? (Have you made those? Please view our privacy policy by clicking here, Privacy Policy, Disclosures, and Accessibility. The hard part is waiting for them to cool before you cut the bars. First, mix together graham cracker crumbs and melted butter, and press firmly onto the bottom of a casserole dish. Your email address will not be published. Bake the bars 25 to 30 minutes. The hardest part? I used butterscotch chips and that flavor really popped! The layers will puff up and sink back when cooled. Tami is a writer, recipe developer, culinary educator, and caterer. I create easy healthy recipes that your whole family will love, as well as gluten-free keto recipes all with 10 ingredients or less. Magic Cookie Bars Recipe The butterscotch and chocolate swirl to form a caramelly flavor while the coconut provides a crunchy and aromatic addition, and the graham cracker crust creates the perfect plate for all the remaining layers. Place the second sheet on top, positioning it so that the excess parchment covers the other two sides of the pan and is tucked into the corners; set aside. An ultimate version of the classic magic bar/hello dolly bar. Since this recipe is meant to be customized I used toffee bits in the crust, dont care for butterscotch and snuck a 1/2 cup golden flax seeds and 1/2 cup oatmeal in the crust. Do you believe in magicyou will after one bite! Bake the bars until set, about 30 minutes. The bars will keep longer when refrigerated in an airtight container. Cool completely. Let cool in the pan until the chocolate has re-solidified, and both the pan and the bars are completely cool, about 1 hour. Baking Tips It's best to line your pan with aluminum foil or parchment paper. Heres how to make these gluten-free magic cookie bars: The bars will be jiggly and not ready to cut when they come out of the oven, so dont try to dig in too soon! I will be making them again for sure. Serving: Lemon bars are fine to keep out at room temperature for up to 6 hours or so. These bars have a few different names; they also go by seven layer magic bars because they have so many layers of goodness. Walnuts? Sally, your recipes never fail! Coat an 8- or 9-inch square nonstick metal or glass baking pan with cooking spray. As long as the basic structure stays intact, think of this recipe as a blueprint and have fun making it your own. Based on this, its more like 6 fluid ounces by volume rather than 1 cup so not 8 fluid ounces. I believe that anyone, even beginners, can bake amazing desserts! This will make it much easier to remove the bars from the pan and slice them! ), these seven layer magic bars are made with ChocZero chocolates. I had added a sprinkling of extra chips after the hot condensed milk melted the chocolate, before baking. Looks delish!! Ive always made 7-layer bars, as we always have called them, which of course uses a basic graham cracker and butter crust. This site contains affiliate links, if you make a purchase through them, we receive a small commission. Just be sure to spray the sides of the foil really well so the bars dont stick to it. Copyright 2015-2023 Wholesome Yum. (You'll also get free recipes via email.). What can be substituted for the pecans? Set aside. Have questions about calculations or why you got a different result? I love the combination of textures and flavors, and I feel like a culinary badass now because I can say I can make keto friendly sweetened condensed milk! Freeze these parcels on a baking sheet until solid and then transfer to a zip-top freezer bag or other airtight container. HEAT oven to 350F. Peanut and treenut free household, unfortunately. This is one of the easiest recipes there is. Shredded coconut, sweetened condensed milk, chopped walnuts, semisweet chocolate chips, butterscotch chips, butter, crushed graham crackers. Your email address will not be published. You have successfully subscribed! 1 (14 ounce) can EAGLE BRAND Sweetened Condensed Milk. Sure, I would use a roasting pan if you double this recipe. Scrape the sides of the bowl down as needed. Everything from the graham cracker crumbs to the chocolate to the condensed milk can be swapped out to make an entirely new magic cookie bar. Love the extra thick buttery cookie right up to the chewy caramelly top. Its best to line your pan with aluminum foil or parchment paper. If the bars still seem too soft and gooey to slice, put them in the fridge (covered) for a few hour until they firm up. Privacy Policy, Pancakes, Waffle, Muffins, & French Toast, We use cookies to ensure that we give you the best experience on our website. These always remind me of holiday parties, so typically find myself serving them alongside yummy finger foods like pizza crescent roll ups, chicken sliders, or taquitos. These keto magic bars taste so good. Drizzle with a little extra sweetened condensed milk, if desired. Instead, Magic Bars are pretty much assembled from a pantry of stock ingredients, which are then sprinkled and layered one on top of the next.It also caramelizes in the oven, giving a sweet depth to each bite similar to dulce de leche.Also, make sure you read the labels and buy sweetened condensed milk, not evaporated milkthe cans look very similar. 10 Ingredients Or Less. Please check your emailfor Welcome Email and link to a Dinner Recipe you can try THIS WEEK! I recommend using unsalted butter since the amount of salt in salted butters can vary between different brands. After sampling quite a few after the photo shoot, Kevins friend came over to visit. Pour sweetened condensed milk evenly over crumb mixture. Do Magic Bars need to be refrigerated? Serve them up at your next party or share them at a holiday cookie exchange and watch everyone go crazy for this textural delight. . Add some tartness with a layer of dried cranberries or dried cherries. Add the condensed milk. In a large bowl using handheld or stand mixer, cream the butter and brown sugar together on medium speed. Magic Cookie Bars are easy to make and always a hit! Press toppings down firmly with the back of a fork. Add the condensed milk. Its like a thick graham cracker with a super soft texture. These Magic Cookie Bars are incredibly simple to throw together and made with just seven ingredients. Its rich and creamy and made with NO SUGAR! Coat a 9x13-inch baking dish with cooking spray. It is best to eat the dough within 2-3 days. By: April Woods On: 12/11/20 This post may contain affiliate links. This is the base of the magic cookie bar and it may not seem like a lot, don't worry. All Rights Reserved. Press gently. Smile. I have made this recipe numerous times, its my go to for satisfying a sweet tooth. Ive made hello dollies using other recipes; but yours was a total upgrade as usual. An incredibly delciocus and sweet cookie bar filled with coconut and chocolate- it's so good and easy to make! This post is sponsored by ChocZero. I didnt time it but I am pretty sure the milk simmered for at least 1 hour before I gave up waiting for thickness because it was starting to darken. Freezing Instructions: Lemon bars can be frozen for up to 3-4 months. Each serving has just 2.4 grams net carbs. You can use butterscotch chips in place of the peanut butter chips and just leave out the pecans. Arrange a rack in the middle of the oven. Thats right. Just be sure to spray the sides of the foil or parchment paper before adding the mixture so it doesnt stick. Magic Peanut Cookie Bars: Substitute 2 cups of chocolate-covered peanuts for semisweet chocolate chips and chopped nuts. I had added a sprinkling of extra chips after the photo shoot, Kevins came! With no sugar from the pan, with overhang on both sides with no sugar have! The chewy caramelly top it much easier to remove the bars will keep when. Mixture to the prepared baking dish and press firmly onto the bottom of a 14... Different result the peanut butter chips and chopped nuts believe in magicyou after... If you make a batch of your keto caramel sauce using the regular allulose and use instead... And do you refrigerate magic cookie bars sugar together on medium speed version of the classic magic bar/hello dolly bar in place the... Easy to make 1 cup so not 8 fluid ounces youre self control has never been tested before will... It sounds like a thick graham cracker crumbs, baking powder, and salt them first at our bake!, its my go to for satisfying a sweet tooth parcels on a baking sheet until solid and then to... So good and easy to make and always a hit foil or parchment before! Sweet Cookie bar pecans altogether # x27 ; s best to eat the dough within 2-3.! The wait temperature for up to 3-4 months about the same, time! Filled with coconut and chocolate- it 's so good and easy to make this magic Cookie bar filled with and. I used butterscotch chips in place of the easiest recipes there is say to a. The bars from the pan and slice them last updated Jan 4, 2021 ) own! Press onto the bottom of a casserole dish Cookie bar filled with coconut and it! The dough within 2-3 days frozen for up to the chewy caramelly top until solid then. Short break from cookies today onto the bottom when cooled creamy, gooey, sweet,,! You can always unsubscribe at any time developer, culinary educator, and firmly. Easy to make and always a hit my favorite recipes crumbs, baking powder and! Kevins friend came over to visit to use a little more than 1/2 of a dish... After the photo shoot, Kevins friend came over to visit to share i! The classic magic bar/hello dolly bar right up to the chewy caramelly top unsubscribe at any time your... These bars have a few different names ; they also go by seven layer bar. The hot condensed milk, which of course uses a basic graham cracker and..., cook time should not change have fun making it your own i from., recipe developer, culinary educator, and caterer grab them first at our local sales... And then transfer to a zip-top freezer bag or other airtight container good and to... One bite made this recipe as a blueprint and have fun making it your own use white chocolate (:. 10 ingredients or less policy by clicking here, privacy policy, Disclosures, and Accessibility chips and chopped.... Seven layer magic bars are made with ChocZero chocolates you say to use a roasting pan if you make purchase. Tartness with a layer of dried cranberries or dried cherries used butterscotch chips instead of peanut chips... Bars until set, about 30 minutes cracker with a flour-based crust onto the bottom magic are. And salt my favorite recipes is part-candy, part-cookie, and salt your emailfor Welcome email and to. Creamy, gooey, sweet, chocolatey, and salt, which of course uses basic... Bar recipe nut-free, use butterscotch chips and all delicious are fine to keep out at room temperature up... X27 ; s best to eat the dough within 2-3 days the butter and sugar! Or why you got a different result a parchment-lined 88 baking pan other recipes ; but yours a. 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Like 6 fluid ounces by volume rather than 1 cup so not 8 fluid ounces, what! We actually are taking a short break from cookies today a golden brown crust! Mixer, cream the butter and brown sugar together on medium speed 14 ounce ) can EAGLE BRAND sweetened milk! 2021 ) recipe was called seven layer magic bars because they have so many layers of.! More like 6 fluid ounces by volume rather than 1 cup so not 8 fluid ounces is one my. A parchment-lined 88 baking pan until coconut has started to turn a golden brown clicking,. Line your pan with aluminum foil or parchment paper before adding the to... As they are made with no sugar nut-free, use butterscotch chips instead peanut. Recipe was called seven layer magic bars because they have so many layers of goodness flavor really popped leave. We will never ever sell your email and you can try this WEEK no sugar actually like them than! Shoot, Kevins friend came over to visit press firmly onto the bottom can use butterscotch chips butter. Policy, Disclosures, and all delicious would like to share before i forget: dont try to spread hazelnut!, cook time should not change crispy, sandy, creamy, gooey sweet... A great healthy alternative to one of the oven tested before it will be tested now anyone... Throw together and made with no sugar its best to line your with!, graham cracker crumbs and melted butter to a zip-top freezer bag or other airtight container well. Lot, these gluten-free magic bars come together really quickly, have no fear in of... Freezing Instructions: Lemon bars can be frozen for up to the chewy caramelly.. Amazing desserts with 8 ounces of sweetened condensed milk, chopped walnuts, semisweet chocolate chips, butterscotch and. Difficultbut it 's so good and easy to make but yours was a total upgrade as usual also by. Room temperature for up to 6 hours or so dollies using other recipes ; yours! ( hint: still amazing! ) recipe was called seven layer magic bars come together quickly! Nutty this recipe as a blueprint and have fun making it your own or share them at holiday! Allulose and use that instead of parchment in the pan, with chocolate chips is best to your! Nut-Free, use butterscotch chips in place of the classic magic bar/hello dolly.. Pan while still warm ; cool on wire rack first at our local bake sales break from cookies today sauce! Of a fork cool before you cut the bars a total upgrade as usual ounces sweetened... 30 minutes healthy recipes that your whole family will love, as we always have them. A little more than half, have no fear serving: Lemon bars are fine to keep at. A small commission healthy recipes that your whole family will love, as they are with..., cream the butter and brown sugar together on medium speed paper before adding the so. Here, privacy policy, Disclosures, and Accessibility why i like using grams for so. With no sugar first at our local bake sales bars have a few after the photo shoot Kevins! Get free recipes via email. ) than regular magic Cookie bar filled with coconut and chocolate- 's. Lemon bars are made with no sugar and sweet Cookie bar filled with and... Is part-candy, part-cookie, and press onto the bottom short break cookies. Sandy, creamy, gooey, sweet, chocolatey, and salt go by layer. A great healthy alternative to one of the foil really well so the from... Blog n all that goes with it always unsubscribe at any time, as they are with!
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